Is Swiss Diamond cookware non-stick?

Swiss Diamond cookware uses a revolutionary nonstick coating made with diamonds. The coating of each Swiss Diamond pan contains up to 240,000 real diamond crystals for a long-lasting nonstick surface.

Does Swiss Diamond use Teflon?

Swiss Diamond’s nonstick coating is an exclusive PTFE-based formula manufactured in Sierre, Switzerland. Each component of the formula is carefully sourced and imported under strict European health and safety regulations. Swiss Diamond does not use a pre-fabricated base such as DuPont Teflon®.

Is Swiss Diamond coating safe?

No! Swiss Diamond’s nonstick coating has been manufactured without PFOA since 2008. However, even if you purchased your Swiss Diamond cookware before 2008, it is still safe: Swiss Diamond’s unique production process ensured the elimination of all PFOA particles.

Is Swiss Diamond worth the price?

Price. Swiss Diamond cookware is generally more expensive than other non-stick options, especially ones that utilize standard spun or stamped aluminum. It’s more expensive for a couple of reasons. Second, they opt for higher-quality materials than more, including cast aluminum and diamond-infused non-stick coating.

How long do Swiss Diamond pans last?

5 years
It’s exceptionally durable. Swiss Diamond is among the best non-stick cookware sets for durability. It’s common for these pots and pans to last 5 years with regular use and proper care, which is a substantially longer lifespan than you’ll find with most nonstick competitors.

Does Olive Oil ruin non stick pans?

Yes, olive oil could ruin your nonstick pan if you heat the oil above its smoke point. As long as you keep your nonstick pan over low heat, however, olive oil usually doesn’t cause any significant damage.

Is Swiss Diamond made in China?

Swiss Diamond cookware is manufactured in Switzerland, where the team uses hydroelectric power for a clean, safe environment. This privately held company is more interested in pleasing their customers than any shareholders, so it achieves the highest standard of cookware at reasonable prices.

Can you use metal on Swiss Diamond?

Proper Utensils: Silicone and wooden tools are recommended – metal utensils should not be used. Any tool with a sharp point or edge should not be used. Do not chop or cut food in the pan. If using an immersion blender or electric beater, take care not to touch the sides or bottom of the pan.

What type of cookware do chefs prefer?

Stainless steel is highly preferred for cooking because it is a stable material. It is also easier to clean and get rid of any trace of oily or soapy residue from stainless steel surfaces. Nonetheless, even a stainless-steel pan will smoke when it is heated too much. Stainless steel conducts heat quickly.

What kind of cookware does Swiss Diamond use?

Swiss Diamond Cookware Pots and Pans are the gold standard for home chefs around the world. From Nonstick Frypans to Stainless Steel Skillets and everything in between.

What makes a Swiss Diamond fry pan non stick?

Swiss Diamond cookware uses a revolutionary nonstick coating made with diamonds. The coating of each Swiss Diamond pan contains up to 2 40,000 real diamond crystals for a long-lasting nonstick surface. We like to consider diamonds a chef’s best friend.

How many diamonds are in a Swiss Diamond Pan?

Swiss Diamond cookware uses a revolutionary nonstick coating made with diamonds. The coating of each Swiss Diamond pan contains up to 2 40,000 real diamond crystals for a long-lasting nonstick surface. We like to consider diamonds a chef’s best friend. Why?

Where does the Swiss diamond coating come from?

Swiss Diamond’s coating is produced using a coating formulation developed in our lab in Switzerland and a production process pioneered in our Swiss manufacturing facility. The result is a significantly tougher cooking surface with even better food release properties. Swiss Diamond is the result of many years of research and development.